hungry hungry hanh
by Hanh Nguyen · 3 comments
Food, and lots of it, in a fun group setting in Glendale
Tagged as: Glendale, Happy Hour, live music, lounge, restaurant, Review, sake, San Fernando Valley, wine tasting
{ 3 comments }
by Hanh Nguyen · 7 comments
Eight-courses of happy for me. Now, with video!
Tagged as: Breadbar, hatchi, molecular gastronomy, mracel vigneron, spherification, Top Chef
{ 7 comments }
In memory of William “Bill” Binder.
Michael Voltaggio. Reality TV hype or the real thing? Well … both actually.
“Here’s to alcohol: the cause of, and answer to, all of life’s problems.” — Homer J. Simpson
Nothing says Auld Lang Syne like fried rice. There’s no reason to leave hungry …
Ludo’s trademark is le coq. Poultry and my family go way back.
Scary hardcore stuff of dissolute artists or herby, licorice-y gateway drink?
Although there were celebrity chefs and demonstrations aplenty, I found myself mainly drawn to the food … and cows.
I didn’t expect authentic Thai food, but I was at least hoping for the Americanized equivalent.
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