Comments on: ‘Top Chef’ Fabio’s Firenze Osteria opening night party

By: James

James — Mon, 14 Dec 2009 05:39:00 +0000

I went here Friday with my roommate & had a great time! Lots of creative martinis: I had the balsamic, the mintcumber & the chimp (hey, the drinks were free) – enjoyed them all but balsamic was my favorite. Umm, the food was good too.

By: Hanh Nguyen

Hanh Nguyen — Fri, 13 Nov 2009 23:10:12 +0000

I was kind of surprised and wary too. It wasn’t stupendous-fabioso, but it was pretty good, especially for passed hors d’!

By: Liz

Liz — Fri, 13 Nov 2009 02:58:43 +0000

So much of that looks so delicioso… I heard a middling report from Moorpark about 6 months ago, but this looks v promising.

By: Amy

Amy — Thu, 12 Nov 2009 01:21:21 +0000

mmm.. the scallop looks amazing. great pix!

By: Hanh Nguyen

Hanh Nguyen — Wed, 11 Nov 2009 23:21:29 +0000

I sometimes wonder if I get palate fatigue. I should eat a bunch of veggies and then appreciate it more!

By: MyLastBite

MyLastBite — Wed, 11 Nov 2009 20:27:52 +0000

Hubby really loved the short rib ravioli when we went there last week!